We're hiring!
Let's talk about how you can become part of our growing team. Complete the "Contact Us" form if interested in a position with us. Fall 2023
About Us
Dine In or Take Out
Dine In or Take Out
Dine In or Take Out
We are happy to have you join us for a meal or take it home. We strive to be eco-friendly in our preparation and packaging.
Our Chef and Staff
Dine In or Take Out
Dine In or Take Out
Stacy received comprehensive training at Johnson & Wales University in Providence, specializing in Culinary Arts.
Stacy's participation on Bravo's Top Chef led her to author and publish a cookbook, titled "The New New England Cookbook."
Seasonal and Local
Dine In or Take Out
Seasonal and Local
Hangry Kitchen's mission is to become part of the rich community tapestry by fostering relationships with local purveyors, hand-crafting seasonal food and beverages, creating a fun and relaxed environment for all while remembering to care for our staff.